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Flavours of stone fruit
Grape: Aglianico
They are located in the municipality of Barolo on sloping hills made up of calcareous clay interspersed with compact layers of grey sandstone and covered with quartz sand and fine silt
Ingredients: Devodier’s selection of the finest pork meats from the best farmers
AMARETTO DI SARONNO jam Flavours of stone fruitA hugely popular traditional digestif, Disaronno shows intense marzipan and Battenberg cake flavours on the palate this is definitely for anyone with a sweet tooth. Tasting: Long toasted almond and marzipan finish, which while sweet has a balancing faint toasty bitterness. Drink cold or on the rocks Alc: 28%
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